De Lux Potatoes
8 ingredients
5 steps
Ingredients
- 1 large pkg. hash brown potatoes
- 2 cans cream of potato soup
- 1 can cream of celery soup
- 1 small carton sour cream
- 1 medium onion, chopped
- dash of salt
- dash of pepper
- 1 green pepper, chopped
Directions
-
1Combine all ingredients and put in large casserole.
-
2Sprinkle with green pepper.
-
3Bake 2 hours at 300°.
-
4Last 15 minutes of baking sprinkle shredded Cheddar cheese over top.
-
5Delicious!
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