Dead Easy Nutella Cake.

7 ingredients
5 steps

Ingredients

  • 200 grams nutella
  • 160 grams ground almonds OR hazelnuts
  • 60 grams organic cocoa powder
  • 6 eggs
  • 60 grams light brown sugar
  • Splash of Amaretto liqueur
  • 250 grams pitted cherries. (optional)

Directions

  1. 1
    Turn oven on at 170 degrees Celsius. Oil a 20x20 cm baking tray.
  2. 2
    Put all the ingredients, except the cherries if used, in a food processor. Blend until everything is mixed well.
  3. 3
    If using cherries, place them in the baking tray and pour on top the cake mix.
  4. 4
    Bake for 35 minutes. when cold cut in squares.
  5. 5
    If preferred it can be served with fresh cream.

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