Death By Chocolate

4 ingredients
6 steps

Ingredients

  • 1 (19.8 oz. family size) box fudge brownie mix
  • 3 pkg. (3.5 oz.) instant chocolate mousse
  • 8 chocolate covered toffee candy bars (Skor, Heath)
  • 12 oz. whipped topping

Directions

  1. 1
    Prepare and bake brownies according to package directions. Cool.
  2. 2
    Prepare mousse, break candy bars into small pieces.
  3. 3
    Use large glass bowl (trifle bowl).
  4. 4
    Break up 1/2 brownies into small pieces and place in bottom of bowl.
  5. 5
    Cover with 1/2 the mousse then 1/2 the candy, then 1/2 the whipped topping.
  6. 6
    Repeat layers. Yields up to 24 servings or 1 serious chocoholic!

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