Debbies Peach Cobbler

6 ingredients
10 steps

Ingredients

  • 2 (16 ounce) bags frozen sliced peaches
  • 1 12 cups sugar, divided
  • 1 cup self rising flour
  • 1 cup milk
  • 12 cup butter, melted- separated
  • 1 teaspoon vanilla

Directions

  1. 1
    Preheat oven 350 degrees.
  2. 2
    Combine peaches and 1/2 cup sugar.
  3. 3
    Let stand 30 minutes.
  4. 4
    Put 1/2 stick of butter into baking dish.
  5. 5
    Microwave to melt.
  6. 6
    Pour fruit mixture into butter.
  7. 7
    Combine flour, remaining 1 cup sugar, milk and vanilla.
  8. 8
    Pour over fruit.
  9. 9
    Bake 350 degrees for 45 minutes.
  10. 10
    Serve warm with vanilla ice cream.

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