Deconstructed Pan Grilled Caesar

Directions

1. 1
   Heat grill pan over high heat.
2. 2
   For the salad, in a small bowl combine olive oil, garlic, a few pinches of salt and about 15 grinds pepper.
3. 3
   Cut lettuce heads in half lengthwise and brush with olive oil mixture.
4. 4
   Grill lettuce until nicely blackened and wilted.
5. 5
   Grill in stages if your grill pan isn't large enough to grill in one stage.
6. 6
   Transfer lettuce to a serving platter.
7. 7
   Squeeze lemon over the lettuce.
8. 8
   Sprinkle shaved Parmesan over the top, drizzle with the anchovy oil and finish with parsley.