Decorating Dough

3 ingredients
7 steps

Ingredients

  • 4 c. self-rising flour
  • 1 c. salt
  • 1 1/2 c. water

Directions

  1. 1
    Mix flour and salt in a large bowl.
  2. 2
    Slowly add water.
  3. 3
    Form ball.
  4. 4
    Knead dough for 5 to 10 minutes.
  5. 5
    Add flour (if sticky) and water (if stiff).
  6. 6
    May refrigerate dough up to 5 days.
  7. 7
    Make ornaments, crafts, etc.

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