Decorator Icing

6 ingredients
3 steps

Ingredients

  • 1 c. Crisco shortening
  • 2 lb. powdered sugar
  • 1/2 tsp. white vanilla
  • 1/2 tsp. butter flavor vanilla
  • 1 Tbsp. powdered meringue
  • 1/4 c. water or milk (don't use milk in hot weather)

Directions

  1. 1
    Cream together the white and butter flavor vanilla, meringue and Crisco. Beat at high speed for 2 to 3 minutes.
  2. 2
    Add sugar gradually. Beat and add more sugar. Add water (milk). Add the rest of the sugar and blend on high for at least 5 to 6 minutes. If too thick, add more water (milk).
  3. 3
    Don't make too thin or you can't make the designs for your cake.

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