Dee'S Lasagna
8 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1/2 (8 oz.) box lasagna noodles
- 1 large carton cottage cheese
- 2 c. Mozzarella cheese
- 2 c. grated Parmesan cheese
- 1 (32 oz.) jar spaghetti sauce with mushrooms
- basil to taste
- oregano to taste
Directions
-
1Brown ground beef; drain.
-
2Add spaghetti sauce and spices; simmer while lasagna noodles are cooking.
-
3Cook noodles according to package directions.
-
4Layer 1/3 of noodles, 1/3 of the spaghetti sauce, 1/3 of all three cheeses, beginning with cottage cheese and ending with Mozzarella.
-
5Repeat twice.
-
6Bake at 350° for 30 minutes or until bubbly.
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