Dee'S Runza Filling

6 ingredients
9 steps

Ingredients

  • 1 lb ground beef
  • 1 cup onion, chopped
  • 4 teaspoons garlic powder
  • 1 teaspoon caraway seed
  • 1 cup cabbage, chopped
  • 1/2 1/2 lb swiss cheese, grated or 1/2 lb cheddar cheese, shredded

Directions

  1. 1
    Brown the ground beef with the onion and garlic powder.
  2. 2
    Add the caraway seed and cabbage.
  3. 3
    Sweat this mixture down; pour off any grease.
  4. 4
    Roll out runza dough; cut into 8 squares.
  5. 5
    Add filling to each square.
  6. 6
    Add the cheese that you like .
  7. 7
    Stretch the dough around the mixture.
  8. 8
    Let rise until doubled.
  9. 9
    Bake until dough is done.

Products Matching These Ingredients

More Recipes to Try