Deep-Dish Brownie
8 ingredients
7 steps
Ingredients
- 3/4 c. butter or margarine, melted
- 1 1/2 c. sugar
- 1 1/2 tsp. vanilla
- 3 eggs
- 3/4 c. unsifted all-purpose flour
- 1/2 c. Baker's cocoa
- 1/2 tsp. baking powder
- 1/4 tsp. salt
Directions
-
1Blend melted butter or margarine, sugar and vanilla in a mixing bowl.
-
2Add eggs and beat well with a spoon.
-
3Combine flour, cocoa, baking powder and salt.
-
4Gradually add to egg mixture until well blended.
-
5Spread in greased 8-inch square pan.
-
6Bake at 350° for 40 to 45 minutes or until brownie begins to pull away from edges of pan.
-
7Cool and cut into squares.
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