Deep Dish Ham Pie

Directions

1. 1
   Blend margarine, flour, salt and pepper in saucepan.
2. 2
   Stir in milk.
3. 3
   Cook until thickened, stirring constantly.
4. 4
   Add onion, ham, eggs and peas.
5. 5
   Pour into 10 x 10-inch baking dish.
6. 6
   Pat biscuit dough to fit the baking dish.
7. 7
   Place on top of casserole.
8. 8
   Bake at 450° for 20 minutes or until top is light brown.
9. 9
   Yield: 4 servings.