Deep Fried Chicken

Directions

1. 1
   Prepare chicken as you would to fry (better skinned).
2. 2
   Heat oil in deep pan or deep fryer until mixture will float to top when dropped in.
3. 3
   Mix all the ingredients, having mixture thin.
4. 4
   When oil is hot, dip chicken, a piece at a time, into mixture, dropping immediately into oil.
5. 5
   Cook a few pieces at a time, giving room for chicken to puff up.
6. 6
   Cook until brown.
7. 7
   Drain on paper towels.