Deep Fried Oreos

6 ingredients
6 steps

Ingredients

  • 1 (20 ounce) package Oreo cookies
  • 2 cups Bisquick
  • 2 eggs
  • 1 1/2 cups milk
  • 3 teaspoons oil
  • vegetable oil (enough for deep frying)

Directions

  1. 1
    Blend Bisquick, eggs, milk, and 3 tsp oil until smooth.
  2. 2
    Preheat your deep fryer to about 375°F (use a thermometer if you wish to deep fry in a pan).
  3. 3
    Dip the cookies in the batter mixture until totally covered and then place in the hot oil (cookies will float).
  4. 4
    Keep checking and turn over the cookie when bottom side of Oreo is brown.
  5. 5
    Keep a close watch because it only takes a short time to brown.
  6. 6
    Remove cookies and eat warm.

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