Deep Fried Won Tons

Directions

1. 1
   Fry and crumble sausage, drain grease.
2. 2
   Let stand.
3. 3
   Mix sausage, chestnuts and green onions.
4. 4
   Put a teaspoon of mixture in the center of the square won ton skin.
5. 5
   Fold the won ton skin to make a triangle.
6. 6
   Seal with water.
7. 7
   Put the filled won ton triangle in very hot oil.
8. 8
   Brown evenly and enjoy.