Deer Chili

10 ingredients
4 steps

Ingredients

  • 25 lb. ground deer meat
  • 5 lb. beef suet
  • 10 lb. beef
  • 8 green peppers, chopped
  • green chilies, chopped to taste
  • 3 large onions
  • 6 large cans tomato sauce
  • whole garlic, chopped fine
  • ground red chili
  • chili powder

Directions

  1. 1
    Brown meat, onion and garlic.
  2. 2
    Add rest of ingredients to taste.
  3. 3
    Don't add water; it gets soupy as it cooks.
  4. 4
    Simmer 3 to 4 hours.

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