Deer Kielbasa

6 ingredients
4 steps

Ingredients

  • 12 lb. ground deer meat
  • 12 lb. ground pork
  • 1/2 lb. salt
  • 1 oz. pepper
  • 1/2 oz. Accent
  • 1/2 oz. garlic powder

Directions

  1. 1
    Sprinkle seasonings over meat.
  2. 2
    Toss until well mixed.
  3. 3
    Put in casings.
  4. 4
    Cook 1 1/2 to 2 hours.

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