Deer Sausage

7 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. ground deer
  • 1/2 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1 1/2 tsp. liquid smoke
  • 1 c. cold water
  • 2 Tbsp. Tender Quick

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Shape into 3 logs.
  3. 3
    Cover with plastic wrap.
  4. 4
    Refrigerate for 24 hours.

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