Deer Soup

7 ingredients
3 steps

Ingredients

  • 1 can tomatoes
  • 1 can tomato sauce
  • 1 can mixed vegetables
  • 1 lb. deer meat
  • potatoes as desired)
  • onion (as desired)
  • noodles (as desired)

Directions

  1. 1
    Cook approximately 1 pound deer meat in slow pot overnight. (Meat will fall apart.)
  2. 2
    In a large stew pot, boil chopped potatoes, onion and noodles until tender.
  3. 3
    Add deer meat to soup and simmer.

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