Delicious Berry Pie

Directions

1. 1
   Mix first three ingredients in large bowl.
2. 2
   Poor into pastry shell.
3. 3
   Mix sugar and cornstarch in medium saucepan.
4. 4
   Gradually stir in water until smooth.
5. 5
   Stirring constantly, cook on medium heat until mixture comes to a boil.
6. 6
   Boil 1 minute and remove from heat.
7. 7
   Stir in gelatin until dissolved.
8. 8
   Cool to room temperature.
9. 9
   Pour over berries in pastry shell.
10. 10
    Refrigerate 3 hours.
11. 11
    Spread cool whip over pie and garnish with additional berries (optional) before serving.
12. 12
    Time doesn't include refigeration time.