Delicious Cake

Directions

1. 1
   Mix cake as directed on box.
2. 2
   Bake in a 9 x 13-inch pan.
3. 3
   Cook pineapple and sugar together for 5 minutes.
4. 4
   When cake is done, poke holes all over it and pour pineapple mixture over top while both are still hot.
5. 5
   Let cool.
6. 6
   Make pudding and pour over cooled cake.
7. 7
   Put in refrigerator to cool set.
8. 8
   Then spread whipped cream over top.
9. 9
   Sprinkle with nuts and coconut.
10. 10
    Keep refrigerated until ready to serve.