Delicious Deviled Eggs

Directions

1. 1
   Hard-boil eggs.
2. 2
   Peel eggs; slice in half lengthways.
3. 3
   Scoop out yellow yolks with spoon and put in mixing bowl.
4. 4
   Put white egg half in fancy deviled egg dish.
5. 5
   Add mustard and mayonnaise (to personal taste), approximately 1 large tablespoon of mustard (the spicier the mustard, the spicier the egg) and 1 large tablespoon of mayonnaise, into mixing bowl with egg yolks.
6. 6
   Mix yolks, mayonnaise and mustard together.
7. 7
   Fill white egg centers with yellow yolk mixture.
8. 8
   Garnish each egg with a dash of paprika.