Delicious Iced Coffee

5 ingredients
5 steps

Ingredients

  • 6 cups coffee
  • 1 cup milk
  • 1/4 cup cocoa powder
  • 1/3 cup granulated sugar (or more)
  • 3 tablespoons caramel syrup (optional)

Directions

  1. 1
    Brew coffee strong. Transfer to heat proof container or cleaned milk jug. Store in freezer or refrigerator until cool.
  2. 2
    Add milk, cocoa powder, and sugar to coffee. Shake well. Serve over ice.
  3. 3
    Store in refrigerator for up to 3 days.
  4. 4
    Instant cocoa mix can be subsituted for cocoa powder.
  5. 5
    For frozen coffee drink, add ice and whip in blender.

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