Delicious Raisin Pie

Directions

1. 1
   Combine raisins with water to cover plus a small amount.
2. 2
   Cook until fluffy, about 1/2 hour.
3. 3
   Do not drain.
4. 4
   Combine sugar and flour and add enough water to make a thin paste.
5. 5
   Add to the raisins, bring to a boil and stir well.
6. 6
   Pour in a pastry shell, add a top crust and slit.
7. 7
   Bake in a moderate oven until brown.