Delicious Skillet Apples

7 ingredients
5 steps

Ingredients

  • 4 tablespoons butter
  • 4 large tart apples (peeled cored and thinly sliced)
  • 2 -3 teaspoons cornstarch (use 3 teaspoons for a thicker consistancy)
  • 12 cup cold water or 12 cup apple juice
  • 6 -8 tablespoons brown sugar (or adjust to suit taste)
  • 1 teaspoon cinnamon (or to taste)
  • 1 pinch nutmeg (optional)

Directions

  1. 1
    In a large skillet melt butter over medium heat; add in apples.
  2. 2
    Cook stirring constantly until apples are almost tender (about 6-7 minutes, do not cook until very soft!
  3. 3
    ).
  4. 4
    Dissolve the cornstarch cold in water or apple juice until smooth; add to skillet, then add in brown sugar, cinnamon and nutmeg, simmer stirring for about 2 minutes.
  5. 5
    Spoon into bowls and top with vanilla ice cream.

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