Deluxe Egg Salad
13 ingredients
6 steps
Ingredients
- 2 tablespoons butter, room temperature
- 3 ounces cream cheese, room temperature
- 2 tablespoons celery, minced
- 1 teaspoon onion, grated
- 1 teaspoon sugar
- 1/2 teaspoon lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 6 hard-boiled eggs, finely chopped
- croissants or bread
- paprika (optional)
- dill pickle relish, to taste
- bacon (optional)
Directions
-
1In a medium bowl, cream together butter and cream cheese until smooth.
-
2Stir in celery, mayo, onion, sugar, lemon juice, salt, and pepper until well blended.
-
3Add eggs and mix well.
-
4Cover and chill for 1 hour or longer.
-
5Serve on bread or croissants.
-
6Sprinkle with paprika or add dill pickle relish or bacon if desired.
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