Derby Pie
10 ingredients
9 steps
Ingredients
- One 8-
- 9-inch unbaked pie shell
- 1 cup chocolate chips
- 2 lg. eggs
- 1 cup sugar
- 1/2 cup flour
- 8 tbsp. (1 stick each) unsalted butter, melted and cooled
- 1 cup walnuts, coarsely ground
- 1 tsp. vanilla extract
- Whipped cream, for garnish (optional)
Directions
-
1Preheat the oven to 350 degrees.
-
2Have an 8 or 9-inch pie plate at hand.
-
3Place the unbaked pie shell in the plate.
-
4Sprinkle the bottom of the pie shell evenly with chocolate chips.
-
5Whisk together the eggs, 1 cup of sugar and flour in a mixing bowl.
-
6Gradually mix in the butter, then add the nuts and vanilla extract.
-
7Carefully pour mixture over the chocolate chips, in a circular motion so it does not disturb the chips.
-
8Bake for 1 hour, until the filling is set.
-
9Serve slightly warm, with whipped cream, if desired.
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