Dessert

4 ingredients
4 steps

Ingredients

  • 1 angel food cake
  • 2 pkg. sugar-free instant vanilla pudding
  • 2 pkg. sugar-free red Jell-O
  • 1 tub lite Cool Whip

Directions

  1. 1
    Break up angel food cake in rectangular pan.
  2. 2
    Prepare Jell-O as directed.
  3. 3
    Put on top of cake.
  4. 4
    Prepare pudding as directed. Put on top of Jell-O. Refrigerate. Add Cool Whip before serving.

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