Dessert Squares

Directions

1. 1
   In large bowl, beat eggs until white.
2. 2
   Slowly beat in sugar and baking powder.
3. 3
   Continue beating for 5 minutes until light and lemon-colored.
4. 4
   Mix in nuts.
5. 5
   Generously butter an 8-inch square baking pan.
6. 6
   Pour into pan.
7. 7
   Smooth top evenly.
8. 8
   Bake at 350° for 40 minutes until top feels dry.
9. 9
   Cool.
10. 10
    There will be a dry shell on top.
11. 11
    Press it down, making the top look crumbly.
12. 12
    Cut into squares.
13. 13
    Top with berries or fruit if desired.