Deviled Chicken

Directions

1. 1
   Wash well and dry 1 cup up fryer chicken.
2. 2
   Arrange pieces, skin side up in a shallow baking dish.
3. 3
   Pour over melted butter. Combine mustard, vinegar, paprika, salt, pepper and minced onions. Mix well.
4. 4
   Spread over chicken.
5. 5
   Combine bread crumbs and melted butter.
6. 6
   Sprinkle over all.
7. 7
   Cover and bake at 350° for 30 minutes.
8. 8
   Remove cover.
9. 9
   Bake 30 minutes longer.