Deviled Crab

Directions

1. 1
   Cook eggs.
2. 2
   While they are hot, mash them up in casserole dish with butter.
3. 3
   Put crab meat in.
4. 4
   Add salt and pepper, mustard, Worcestershire sauce, lemon juice and milk.
5. 5
   Stir.
6. 6
   Sprinkle top with cracker crumbs and dot with butter.
7. 7
   Cook at about 375° for approximately 30 minutes.
8. 8
   Be sure to pull crab meat apart.