Deviled Eggs

Directions

1. 1
   Place eggs in a covered pot and bring to a hard boil.
2. 2
   Turn off heat; do not lift lid or remove from burner.
3. 3
   Let set for 15 minutes.
4. 4
   Cool eggs and halve them.
5. 5
   Remove yolks and mash them until smooth.
6. 6
   Add in mustard, Miracle Whip and about 1 teaspoon of sugar.
7. 7
   Alter the ingredient amounts to your taste.