Deviled Eggs

Directions

1. 1
   Boil eggs for 7 minutes.
2. 2
   Let cool then peel off shell.
3. 3
   Cut eggs into 2 halves and take out yolks.
4. 4
   With a fork, break up yolks into fine pieces.
5. 5
   Add sugar, mustard and mayonnaise and stir until creamy.
6. 6
   Spoon mixture back into egg whites.
7. 7
   Sprinkle with paprika.