Deviled Eggs

6 ingredients
5 steps

Ingredients

  • 6 hard-cooked eggs
  • 1/4 c. mayo
  • 1 tsp. vinegar
  • 1 tsp. prepared mustard
  • 1/8 tsp. salt
  • paprika

Directions

  1. 1
    Halve hard-cooked eggs lengthwise; remove yolks and mash with a fork.
  2. 2
    Stir in mayonnaise, vinegar, mustard and the salt.
  3. 3
    Stuff egg whites with yolk mixture.
  4. 4
    Garnish with paprika.
  5. 5
    Makes 12 servings.

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