Deviled Eggs

5 ingredients
11 steps

Ingredients

  • 12 whole Eggs
  • 1/2 cups Mayonnaise
  • 2 teaspoons Sweet Pickle Juice
  • 1/4 teaspoons Salt
  • 2 teaspoons Mustard

Directions

  1. 1
    1.
  2. 2
    Hard boil eggs, cut in half.
  3. 3
    Remove yolks from hard-boiled eggs.
  4. 4
    2.
  5. 5
    Mash up yolks using fork.
  6. 6
    3.
  7. 7
    Add the rest of the ingredients together with yolks.
  8. 8
    4.
  9. 9
    Spoon mixture back into the eggs.
  10. 10
    5.
  11. 11
    Serve cool!

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