Deviled Eggs

6 ingredients
3 steps

Ingredients

  • 6 hard-boiled eggs
  • 4 12 tablespoons mayonnaise (Hellmann's or Best Food's)
  • 2 teaspoons food & wine spicy red jalapeno mustard
  • 1 12 tablespoons finely chopped onions
  • 14 teaspoon kosher salt (or to taste)
  • paprika

Directions

  1. 1
    Peel eggs and halve lengthwise; place yolks in a mixing bowl and set whites aside.
  2. 2
    Mash the yolks, then add the mayonnaise, mustard, onion, and salt.
  3. 3
    Fill whites with a teaspoon and sprinkle generously with paprika.

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