Deviled Eggs(Low Calorie)

4 ingredients
7 steps

Ingredients

  • 6 hard-boiled eggs
  • 1/4 c. creamed cottage cheese
  • 2 Tbsp. skim milk
  • 1/2 tsp. cream-style horseradish

Directions

  1. 1
    Halve eggs lengthwise.
  2. 2
    Remove yolks and mash yolks.
  3. 3
    Add cottage cheese, skim milk and horseradish; mix well.
  4. 4
    Then return to halved egg whites.
  5. 5
    Top with sprinkle of paprika or dry minced parsley.
  6. 6
    Makes 12 servings.
  7. 7
    One serving equals 48 calories or 1 lean meat exchange.

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