Deviled Ham

5 ingredients
3 steps

Ingredients

  • 1 Cup (225 ml) chopped cooked ham
  • 1 Tbs (15 ml). grated onion
  • 2 tsp (10 ml). prepared mustard
  • 1 Tbs (15 ml). chutney
  • 2 Tbs (30 ml). mayonnaise

Directions

  1. 1
    Cut the ham into small pieces and puree in a blender or food processor.
  2. 2
    Add the rest of the ingredients.
  3. 3
    Put into a crock, chill.

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