Deviled Ham Cheese Ball
7 ingredients
6 steps
Ingredients
- 8 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 2 (4 1/4 ounce) cans deviled ham
- 1 cup cheddar cheese, shredded
- 2 tablespoons finely minced onions, I use dehydrated onion
- 3 tablespoons Tabasco sauce
- 3/4 cup chopped pecans
Directions
-
1Cream together cream cheese and mayonnaise.
-
2Add deviled ham, minced onion, Tabasco sauce and mix well.
-
3Stir in shredded cheddar cheese.
-
4Refrigerate mixture overnight.
-
5Next day, shape mixture into a ball or log and roll in pecan pieces.
-
6Refrigerate.
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