Deviled Pecans

6 ingredients
6 steps

Ingredients

  • 1 lb pecan halves
  • 1/3 cup butter, melted
  • 1 -2 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon hot sauce
  • 1/4 teaspoon onion salt

Directions

  1. 1
    Place pecans in single layer in large baking sheet.
  2. 2
    Add all spices and worcestershire to melted butter.
  3. 3
    Pour over pecans and stir to coat evenly.
  4. 4
    Bake 20 minutes in 300 degree oven, stirring several times during baking.
  5. 5
    STORAGE: Store pecans in an air-tight container.
  6. 6
    These can be frozen and keep for months.

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