Deviled Sausages
4 ingredients
2 steps
Ingredients
- 1 teaspoon butter
- 250 grams cocktail sausages
- 1/2 cup hot sauce
- 1/4 cup ketchup
Directions
-
1Place a large frying pan on the stove on medium heat. Add the butter and, once it melts, add the sausages. Saute for about 8 minutes.
-
2Add the hot sauce and ketchup and salsa and coat well. Serve warm.
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