Deviled Steak Cubes

10 ingredients
4 steps

Ingredients

  • 1 Tbsp. flour
  • 1 tsp. salt
  • dash of pepper
  • 1 lb. round steak, cut in 1-inch cubes
  • 2 Tbsp. fat
  • 1 medium onion, thinly sliced
  • 1 (8 oz.) can tomato sauce
  • 1/4 c. water
  • 1/2 tsp. dry mustard
  • 1 1/2 tsp. Worcestershire sauce

Directions

  1. 1
    Combine flour, salt and pepper.
  2. 2
    Dredge meat in flour mixture. Brown slowly on all sides in hot fat.
  3. 3
    Add remaining ingredients. Cover and simmer 35 to 40 minutes.
  4. 4
    Makes 4 servings.

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