Diabetic Lemon Pie

8 ingredients
12 steps

Ingredients

  • 1 small box sugar-free pudding mix (not instant)
  • 1 small box sugar-free lemon gelatin
  • 6 pkg. Equal
  • 2 c. water
  • 1 1/2 tsp. grated lemon rind (optional)
  • 2 Tbsp. lemon juice
  • 3 1/2 c. Cool Whip
  • 1 graham cracker pie crust

Directions

  1. 1
    Combine
  2. 2
    pudding
  3. 3
    mix, gelatin and water in a saucepan. Cook over
  4. 4
    medium
  5. 5
    heat
  6. 6
    until
  7. 7
    mixture comes to a full boil, stirring constantly.
  8. 8
    Add
  9. 9
    Equal,
  10. 10
    rind and juice; stir well. Pour
  11. 11
    into a bowl and cover.
  12. 12
    Chill in refrigerator until cold and slightly thickened.

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