Diamond Gems

7 ingredients
10 steps

Ingredients

  • 1/2 c. butter or substitute
  • 2 Tbsp. sugar
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 1 c. all-purpose flour
  • 1 c. finely chopped walnuts
  • powdered sugar

Directions

  1. 1
    Cream butter and sugar until fluffy.
  2. 2
    Add salt and vanilla. Work in flour gradually.
  3. 3
    Stir in chopped walnuts.
  4. 4
    Chill.
  5. 5
    Shape into small balls.
  6. 6
    Bake on ungreased sheet at 350° for 15 to 17 minutes.
  7. 7
    Cool three minutes and roll in powdered sugar.
  8. 8
    Cool on rack.
  9. 9
    Dust again in sugar.
  10. 10
    Good for Christmas time.

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