Didee Chicken

6 ingredients
5 steps

Ingredients

  • 1/4 c. vinegar
  • 1 Tbsp. sugar
  • 1 Tbsp. Worcestershire sauce
  • 1/2 stick butter
  • 1 c. water
  • 1 fryer chicken

Directions

  1. 1
    Let sauce boil.
  2. 2
    Salt and pepper fryer (also remove skin). Cut fryer in half.
  3. 3
    Put into sauce.
  4. 4
    Cook with lid on for 45 minutes.
  5. 5
    Remove lid and brown.

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