Diet Bean Mushroom Dip
6 ingredients
4 steps
Ingredients
- 1 can French-style green beans, drained
- 1 (4 oz.) jar chopped mushrooms, drained
- 1 1/2 tsp. garlic powder
- 1 tsp. onion flakes
- 1 tsp. onion powder
- 1 Tbsp. each: soy sauce and wine vinegar
Directions
-
1Mix well and store in refrigerator overnight.
-
2(Needs to marinate.)
-
3Whirl in blender.
-
4Use as dip or dressing for lettuce and tomato salad.
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