FoodDB

Diet Soup

9 ingredients

4 steps

Ingredients

3 carrots
3 stalks celery
2 c. tomatoes or No. 2 1/2 can
6 bouillon cubes
1 small head cabbage
1 medium onion
salt and pepper to taste
2 medium potatoes
6 c. water

Directions

1

Cut all vegetables finely.
2

Place all ingredients in pan; simmer over low heat until soup thickens.
3

Add more water if needed.
4

Contains 97 calories per serving.

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