Dijon Burgers

6 ingredients
3 steps

Ingredients

  • 1 lb lean ground beef
  • 2 tablespoons Dijon mustard
  • 2 tablespoons fresh thyme, minced
  • 2 teaspoons white wine
  • 1/2 medium red onion, minced
  • 2 cloves garlic, minced

Directions

  1. 1
    Combine all ingredients and gently work into beef (easiest using wet hands).
  2. 2
    Gently shape beef into patties.
  3. 3
    Bake on stovetop or grill to desired degree of doneness.

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