Dill Bread
10 ingredients
1 steps
Ingredients
- 2/3 cups Warm Water
- 2/3 cups Ricotta Cheese
- 2 Tablespoons Butter
- 1 Tablespoon White Sugar
- 1 Tablespoon Dry Milk Powder
- 1 teaspoon Onion Powder
- 2 Tablespoons Fresh Dill Weed
- 1 teaspoon Salt
- 3 cups Bread Flour
- 1-1/2 Tablespoon Active Dry Yeast
Directions
-
1Measure ingredients into the machine in the order suggested by the manufacturer. Select the Basic Bread cycle. Or you can use the dough cycle, form the dough into a loaf, let it rise 45 minutes and bake it at 350 degrees, for about 30-40 minutes (the bread should sound hollow when tapped).
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