Dill Dip

8 ingredients
2 steps

Ingredients

  • 1 (8 oz.) carton sour cream
  • 2 1/2 c. mayonnaise
  • 2 Tbsp. parsley flakes
  • 2 Tbsp. Beau Monde
  • 2 Tbsp. whole dill weed
  • 2 Tbsp. minced onion flakes
  • dash of garlic
  • dash of pepper

Directions

  1. 1
    Mix all; serve with vegetables or fill round loaf of pumpernickel bread.
  2. 2
    Cut out center and make cubes to dip in bread.

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