Dill Pickles

4 ingredients
4 steps

Ingredients

  • 1 qt. vinegar
  • 2 qt. water
  • 1 c. pickling salt
  • 1 tsp. powdered alum

Directions

  1. 1
    Bring to boil.
  2. 2
    Pack pickles in jars as you slice.
  3. 3
    Put 1 head of dill in jar.
  4. 4
    Pour mixture over pickles and seal.

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